What we don’t often see or read about is the work done behind the scenes to improve potato production, processing and consumption in South Africa. Behind the proverbial PSA curtain, it is a hive of activity. Researchers are researching, varieties are being improved, diseases are being combatted, technology is being developed, markets are being opened, traders are trading, marketing campaigns are creating hope, and real transformation is taking place.
For more information on the letter by Lynette Louw, see CHIPS magazine (May/June 2021).
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